Our Roots

Family-owned and operated, Bouquet has become synonymous with high-quality service and creative menus comprised of fresh, local ingredients.

In 2007, Bouquet opened in the Covington, KY neighborhood of Mainstrasse. The restaurant doubled in size with the addition of the second-floor dining room in 2012, complete with a full bar and a private dining space. In the spring of 2021, the event space was expanded to include an outdoor area.

In the nearly decade and a half since opening, Bouquet has been named the “Best Restaurant in Kentucky” by Business Insider and has earned a spot on Cincinnati Magazine’s influential “Top Ten” list six years in a row. Esquire Magazine recently included Bouquet on a list of “100 Restaurants America Can’t Afford to Lose.”